1 (8 oz.) can non-marinated artichoke hearts
1 c. shredded Mozzarella cheese
1/2 c. Parmesan cheese
1 c. mayonnaise
Garlic powder
Pepper

In a bowl, combine all the ingredients and mix. Pur into baking dish. Bake at 350 degrees for 20 minutes. Serve hot with crackers or Fritos.