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FRUIT SLUSH | |
6 c. water 4 c. sugar 46 oz. pineapple juice 12 oz. can frozen orange juice 6 oz. can frozen lemonade 2 oranges, peeled & sliced 5 bananas, sliced Strawberries (may be frozen, unsweetened), plums or pitted cherries Mix in large (at least 5 quart) container and freeze. Stir occasionally while freezing (important). When ready to serve, scoop into glasses and add 7-Up if you like. Will keep a long time in freezer. To make thicker, mix liquids first; then pour half into another 5 quart container. Fill each container with any fresh or canned fruit. |
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