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RICOTTA PUFFS | |
1 c. flour 1 tsp. baking powder 2 tbsp. sugar 1 tbsp. vanilla 2 eggs 1 lb. low fat ricotta cheese 2 1/2 c. oil Powdered sugar Mix all ingredients except oil and powdered sugar. Heat oil to 375 degrees. Makes small balls with dough. Deep fry until golden. Cool balls on cake rack, sprinkle with powdered sugar. |
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