2 pkgs. (4 serving size) or 1 pkg. (8 serving) strawberry Jello
1 1/2 c. boiling water
1/2 c. salad dressing
1 container (12 oz.) cranberry orange sauce
1 1/2 c. applesauce

Dissolve gelatin in boiling water. Gradually whisk salad dressing into gelatin until smooth. Stir in cranberry orange sauce and applesauce. Pour into 5 cup ring mold which has been sprayed with cooking spray. Chill until firm, about 4 hours. Makes 5 cups or 10 servings.