1 lb. ground beef
1 lg. jar spaghetti sauce (any kind)
1 lg. container of cottage cheese
1 egg
8 oz. uncooked wide noodles
1 lg. pkg. of Mozzarella cheese
1 lg. pkg. of Cheddar cheese

Brown ground beef and drain. Add spaghetti sauce. Simmer low and cover. Cook noodles as on box. Mix cottage cheese and egg together. When noodles are done. Spread first layer of noodles in 9 x 13 baking dish. Then spread sauce, cottage cheese, sprinkle one handful of each cheese on top. Repeat to the top until all ingredients are used up.