1 c. rice
1 can mushroom soup
1 sm. jar pasteurized cheese or Cheez Whiz
1/2 c. celery, chopped
1/4 c. onions, chopped
1/4 stick butter
1 pkg. broccoli
1/4 c. pimento

Cook rice and add soup and Cheez Whiz. Saute onions and celery in butter. Thaw broccoli and mix all ingredients. Bake for 45 minutes at 325 degrees.