SHRIMP DIP 
1 can small shrimp, drained and chopped fine
1 (8 oz.) cream cheese, softened
1 small onion, minced
2 tbsp. mayonnaise
2 tbsp. ketchup
few drops Tabasco sauce
garlic salt to taste

Mix all ingredients together. Chill in refrigerator overnight. Serve with crackers.

 

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