2 (1 lb.) pkg. frozen broccoli
1/2 lb. Velveeta cheese
1/2 stick butter
1/2 pkg. Ritz crackers
1/2 stick butter

Cook frozen broccoli as directed on package; drain. Place broccoli in 9 x 13 Pyrex dish. Cube Velveeta cheese and 1/2 stick of butter; put on top of broccoli. Crumble Ritz crackers over mixture. Melt 1/2 stick of butter; pour over crackers.

Bake for 20 to 30 minutes at 350°F.