2 sm. pkgs. strawberry Jello
2 tbsp. lemon juice
2 cans whole cranberries, drained
2 c. chopped apples
2 c. boiling water
1/2 tsp. salt
1 c. salad dressing
1/2 c. chopped walnuts

Dissolve Jello in boiling water, add juice and salt; mix well. Add remaining ingredients, chill and let set.