2 lbs. ground turkey
2 eggs
1/2 tsp. garlic powder
1/4 c. water
3 tbsp. Matzo meal
20 oz. can tomato juice
1 c. ketchup
1/2 c. sugar

Mix in bowl, form into meatballs. Mix in large pot, bring to boil, add meatballs, cover and simmer 1 1/2 hours. Then uncover and continue cooking for 1/2 hour. Serve over egg noodles.