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MINCE MEAT | |
2 lb. lean meat, cooked tender and put through food chopper 2 lbs. chopped raisins 2 lbs. cooked, dried peaches (chop) 3 lbs. diced apples, cooked and chopped 2 1/2 pts. apple juice 2 oranges plus grated peel 2 lemons, plus grated peel 2 c. light brown sugar 3/4 c. vinegar 1 tsp. mace 1 tsp. allspice 1 tsp. cloves 1 tsp. nutmeg 2 tsp. cinnamon Mix together and add more juice if needed. Taste for sweetness; add more sugar if needed. Cook 10 minutes. Pack in jars and seal. Process 25 minutes at 10 pounds pressure. (pints) |
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