1 1/2 c. wide noodles, uncooked
1 (10 oz.) pkg. mixed vegetables in butter sauce
1 lb. lean ground beef
1/2 c. onions, chopped
1 c. celery, sliced
1/2 c. catsup
1 jar (2 1/2 oz.) sliced mushrooms, drained
1 can (14 1/2 oz.) stewed tomatoes, undrained
1 tsp. salt
1/4 tsp. pepper

Cook noodles according to package; rinse and drain. Prepare vegetables according to package. Brown beef, onions and celery. Drain. Stir in catsup.

In another pan, combine both mixtures. Add mushrooms, tomatoes, salt and pepper. Simmer covered for 30-40 minutes. Makes 6 servings.