RED LION FRENCH DRESSING 
1 c. Mazola oil (or any other comparable oil)
3/4 c. sugar
1 c. catsup
1/2 c. vinegar
1 1/2 tsp. salt
2 tbsp. Heinz 57 sauce
1 tbsp. paprika
1/2 tsp. garlic powder
Onion juice (can be purchased in spice section)

Combine all ingredients, adding as much onion juice as desired. Beat well. Keep refrigerated. Shake before using.

 

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