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FRENCH FRY CASSEROLE | |
1 lb. ground beef 1 can golden mushroom soup Salt and pepper to taste 1 can Cheddar cheese soup Frozen French fries Press uncooked meat into the bottom of a square cake pan. Add salt and pepper. Mix the two soups and pour over meat. Top with a generous layer of French fries. Bake at 350 degrees for 1 1/2 hours. Yields: 4 servings. |
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