1 sm. angel food cake
2 sm. instant pudding flavors of your choice
1 lg. can crushed pineapple
1 lg. can cherry pie filling
1 Cool Whip

Tear angel food cake in pieces. Prepare two pudding flavors and allow to set. In trifle or punch bowl, layer 1/2 cake, can of pineapple, one pudding, 1/2 cake, cherry pie filling, pudding and top with Cool Whip. Refrigerate until ready to serve. Number of servings - plenty!