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SWISS GREEN BEANS | |
A: 2 tbsp. butter 2 tbsp. flour 1 tsp. salt 1/4 tsp. pepper 2 tsp. sugar B: 1/2 c. grated onion 1 c. sour cream C: 4 c. drained green beans D: 1/2 lb. grated Swiss cheese Mix butter, flour, salt, pepper, and sugar in small saucepan over a low flame. Add onion. Remove from heat. Cool; add sour cream. Mix this with the green beans and Swiss cheese. Put this in a greased casserole and bake at 400 degrees for 20 to 30 minutes. |
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