1 1/4 c. oats
3/4 c. all-purpose flour
1/2 tsp. cinnamon
1/2 tsp. baking powder
1/2 tsp. ginger
1/4 tsp. salt
1/2 c. butter
1/3 c. dark brown sugar
5 pkg. sugar substitute, suitable for baking
1 egg
1 tsp. vanilla
1/3 c. chopped raisins

Preheat oven to 375 degrees. Stir together first 6 ingredients. In another bowl with electric mixer, cream butter, brown sugar and sugar substitute. Beat in egg and vanilla. Stir in dry ingredients, then raisins.

Drop by teaspoonsful onto baking sheets sprayed with nonstick cooking spray. Bake 8-10 minutes. Cool on a wire rack.