2 1/2 c. flour
1 tsp. baking soda
1 c. butter
3/4 c. packed brown sugar
1/4 c. sugar
1 pkg. instant vanilla pudding
1 tsp. vanilla
2 eggs
1 pkg. (6 oz.) chocolate chips

Mix flour with soda. Combine butter, sugars, pudding mix and vanilla in mixing bowl, beat until smooth and creamy. Beat in eggs. Gradually add flour mixture, then stir in chips. Drop from teaspoon onto ungreased cookie sheet about 2 inches apart. Bake at 375 degrees for 8 to 10 minutes.