2 sm. cans tomato sauce
1 green pepper, chopped
1 stalk celery, chopped
1/2 tsp. sweet basil
1/2 tsp. garlic salt
1 lb. hamburger
1 c. shredded mozzarella cheese
1 sm. can tomato paste
1 onion, chopped
1/2 tsp. oregano
1/2 tsp. fennel seed
Salt and pepper to taste
1 1/2 c. sliced zucchini
1/4 c. Parmesan cheese

Brown hamburger; drain fat. Add all other ingredients except zucchini and cheeses and simmer approximately 20 minutes. Layer hamburger mixture, zucchini and mozzarella cheese in baking dish. Top with Parmesan cheese. Bake at 350 degrees for 1 hour.