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BUTTERMILK PANCAKES WITH CINNAMON CREAM SYRUP | |
1 c. flour 1 tbsp. sugar 2 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt Add: 1 c. buttermilk CINNAMON CREAM SYRUP: 1 c. sugar 1/2 c. light corn syrup, (Karo) 1/4 c. water 1/2 to 3/4 tsp. cinnamon 1/2 c. evaporated milk In a small saucepan, combine sugar, corn syrup, water, and cinnamon. Bring to boiling over medium heat, stirring constantly. Cook and stir 2 minutes more. Remove from heat and cool 5 minutes, stir in evaporated milk. |
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