1 qt. apple cider or juice
1 (32 oz.) cranberry juice
1/4 c. bottled lemon juice
1/3 c. brown sugar, firmly packed
1/2 c. white sugar
8 whole cloves
2 cinnamon sticks

In large saucepan, combine ingredients and bring to boil. Reduce heat, simmer uncovered 10 minutes. Remove spices and serve warm.