3/4 lb. hamburger
1/2 c. barbeque sauce
1 tbsp. minced onion
2 tbsp. brown sugar
1 can biscuits
3/4 c. shredded cheese

Brown hamburger and drain. Add barbeque sauce, onion and brown sugar. Set aside. Separate biscuits. Place a biscuit in each of 10 ungreased muffin cups. Press dough up side to edge of cup. Spoon meat mixture into cups. Sprinkle each with cheese. Bake at 400 degrees for 10-15 minutes until crust is golden brown.