1 lb. Ground Meat
1 Medium Onion-Diced
1 cup Rice
1 Lg Tomatoes Sauce
Salt to Taste
Pepper to Taste
1 Head Cabbage - Chopped
1 can Whole Tomatoes

Brown ground meat and onion in skillet. Drain off fat. Add remaining ingredients. Cover and cook for 1-1/2 hours. Let stand in steam until cabbage is tender.