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EASY COCONUT CUSTARD PIE | |
2 c. milk 4 eggs 1/2 c. unsifted flour 2/3 c. sugar Dash salt 1 c. Angel Flake Coconut (1 pkg.) 1 tbsp. butter, cut up Easy pie!! It makes its own crust. Grease and flour glass pie pan (8" is best). Pour in all ingredients. Top with a dash of nutmeg for topping last few minutes before done. Bake at 350 degrees for 50 to 55 minutes. Let cool to set. |
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