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STRAWBERRY DESSERT | |
9 oz. strawberry Jell-O 3 c. boiling water 2 c. yogurt (lowfat or nonfat) 1-2 c. strawberries Pour boiling water over Jell-O and stir until dissolved. Chill until very thick but not set. Beat in yogurt with rotary beater. Stir in strawberries and chill. Serve 8-10. |
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