1 Duncan Hines German chocolate cake mix
2 pkgs. (8 oz. each) cream cheese, softened
4 eggs
1 tsp. vanilla
1 tbsp. oil
1/2 c. sugar
1 1/2 c. milk

TOPPING:

1 1/2 lg. container Cool Whip

Preheat oven to 300 degrees. Reserve one cup dry cake mix. In large mixing bowl, combine remaining cake mix, one egg and oil (mixture will be crumbly). Press crust mixture evenly into bottom and 3/4 way up sides of greased 13 x 9 x 2 inch pan.