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SPICED TEA | |
3 qts. sweetened tea (boiled or instant) 1 lg. can pineapple juice 1 sm. can frozen concentrate orange juice 1 (9 1/2 oz.) pkg. cinnamon bits candy 1/2 c. lemon juice Mix and heat until red hots melt, stirring often. Cool; store in container in refrigerator. Heat as needed. Will keep about 1 month. Makes 1 1/2 gallon. |
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