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SOUR CREAM COFFEE CAKE | |
1 1/2 c. Bisquick baking mix 1/2 c. sugar 2 tbsp. softened butter 1 egg 3/4 c. dairy sour cream 1 tsp. vanilla Mix cake ingredients and stir vigorously about 1 minute. Spread in 8 x 8 x 2 baking dish; sprinkle streusel over top. STREUSEL: 1/4 c. flour 3 tbsp. sugar 1/8 tsp. cinnamon 2 tbsp. firm butter Mix until crumbly. Bake in 350 degree oven about 35 minutes or until pick inserted in center comes out clean. Cool 10 minutes and cut into squares. |
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