4 c. ground or chopped cranberries
2 c. sugar
1 c. drained, cubed pineapple
1 c. chopped nuts
1 1/2 c miniature marshmallows
2 env. gelatin, or one lg. lemon-flavored Jello, dissolved in 1/2 c. water

Now, just combine all the ingredients. Quickly fold in 2 cups whipped cream. Allow to set in the refrigerator until firm.