1 lb. hamburger
1/3 c. milk or evaporated milk
1 c. prepared seasoned dressing mix
2 tsp. Worcestershire sauce
1 tbsp. catsup
1 can cream of mushroom soup

Prepare dressing according to box directions. Mix hamburger and milk together. On wax paper, press out hamburger to make 4-6 inch circles. Put 1/4 of dressing in middle of each circle and bring hamburger up and around dressing and seal. Put in 1 1/2 quart casserole sealed side down. Mix Worcestershire sauce, catsup and mushroom soup together and pour over patties. Bake at 350 degrees for 45 minutes. Serves 4.