1 c. sugar
1 c. water
1/4 c. lemon juice
2 c. fresh plums
1 c. seedless grapes, red & green (1 c. each)
1 c. sliced peaches
Strawberries
Any other fruit you wish may be added

Boil sugar and water, stirring to dissolve sugar. Boil 5 minutes. Chill well. Stir in lemon juice. Add fruit as you cut it. Makes 1 1/2 to 2 quarts fruit.