1 lb. beef sausage
1 lb. ground beef
1 egg
1/2 c. water
2 c. bread crumbs
1 pkg. meat loaf seasoning
1 can cream of mushroom soup

Mix eggs, water, bread crumbs, meat loaf seasoning in bowl, stir in beef sausage and ground beef. Shape into loaf and place in baking pan.

Bake at 350 degrees for approximately 45 minutes. Take out and pour cream of mushroom soup over loaf; continue to bake approximately 15 minutes longer. For firmer meat loaf, use less bread crumbs.