FOR THREE PIES:

3 sticks butter
1 pkg. German chocolate
9 eggs
3 c. sugar
3/4 c. flour
2 tsp. vanilla
2 c. pecans, broken
2 c. coconut

FOR 1 PIE:

1 stick butter
1/3 pkg. German chocolate
3 eggs
1 c. sugar
1/4 c. flour
1 tsp. vanilla
3/4 c. pecans, broken
3/4 c. coconut

Melt butter and chocolate. Beat well. Add flour, sugar and eggs. Mix together until well blended. Add pecans, coconut and vanilla. Pour into 3 well greased and floured 8 inch pie plates. Bake 45 minutes at 325 degrees.