BARBECUED FRANKS AND NOODLES 
BARBECUE SAUCE:

1/4 c. salad oil
1/4 c. chopped onions
1 tbsp. Worcestershire sauce
2 tbsp. brown sugar
1/2 tsp. salt
1/4 tsp. paprika
1/4 c. lemon juice
1/2 c. water
1 c. chili sauce
3 c. cooked noodles
1 lb. frankfurters

Place 3 cups cooked noodles in shallow baking dish. Arrange 1 pound frankfurters over noodles. Cover with Barbecue Sauce. Bake in moderate 375 degree oven for 30 minutes. Makes 4-6 servings.

BARBECUE SAUCE:

Place salad oil and onions in saucepan. Cook over low heat, stirring frequently, about 10 minutes. Add remaining ingredients and simmer 15 minutes, stirring occasionally. Remove from heat. Makes about 2 cups of sauce. Pour over frankfurters and noodles as stated previously.

 

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