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PUMPKIN POUND CAKE | |
3 c. sugar 1 c. shortening 4 eggs 3 c. flour 1 tsp. baking powder 1 tsp. baking soda 1 tsp. nutmeg 1 tsp. cinnamon 1 tsp. cloves 1 tsp. allspice 2 c. pumpkin 1 tsp. vanilla Cream sugar and shortening together. Add eggs, one at a time. Sift together all dry ingredients. Add to mixture along with pumpkin and vanilla. Mix well. Bake 1 hour in Bundt pan at 350 degrees. ICING: 1 c. powdered sugar 3 tsp. milk 1 tsp. vanilla Mix well. Drizzle over cake. |
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