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FRUIT CAKE | |
2 lbs. dates, pitted but not cut up 2 jars candied cherries 2 cans pineapple, candied 1/2 tbsp. pecan meats as they crack 1 lb. Brazil nuts 4 eggs 1 1/3 c. sugar 1 1/2 c. flour 1 tsp. baking powder Bake at 350 degrees for 1 hour and 15 minutes. Bake in loaf pan. Makes 3 pans. Line pan with wax paper greased. When done, let stand for 5 to 10 minutes before taking out of pan. |
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