BLUEBERRY CREAM PIE 
FILLING:

1 (8 oz.) pkg. cream cheese
1 c. sugar (add this to the cheese)
1 (8 oz.) Cool Whip, folded into above mixture

1 can blueberry pie filling
4 or 5 bananas

Slice bananas in bottom of prepared pie shell. Add filling, then top with blueberry pie filling. Best done at last minute. Makes 2 pies.

 

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