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| DIABETIC BANANA BREAD | |
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3 bananas 1 tsp. Sweet 10 liquid 1 1/2 c. flour 1 tsp. baking soda 1 egg 1 1/4 c. oil 1/2 tsp. salt Smash bananas, mix with Sweet 10, oil and eggs, then add remaining ingredients well and put into a bread pan. Bake at 325 degrees for 1 hour. | |
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recipe reviews #174656
S. L. (Nevada) says:
WARNING!!! Sweet 10 sugar substitute is hard to find, as it is no longer sold in local grocery or health-food stores. Sweet 10 is a liquid sugar substitute that has no calories or carbohydrates. It is made from sodium saccharin, which is about 300 times sweeter than regular sugar
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