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SUMMER FRUIT PARFAIT | |
CRUST: 1/2 c. butter 2 c. old fashioned oats 1 c. chopped almonds 1/2 c. brown sugar Melt butter. Add other ingredients. Heat and stir until crispy (five minutes). Chill. CHEESE MIXTURE: 6 oz. cream cheese 1/2 c. sugar 2 tbsp. lemon juice 1 c. whipping cream Whip cream. Chill. Beat cheese, sugar, and juice. Fold in whipped cream. Chill. Fruit Mixture: Use any fruit about 3 cups of bite size pieces. (Peaches, bananas, melon, grapes, strawberries, pineapple, and blueberries.) Mix together. Put in large clear bowl or parfait glasses in layers. (For a large group, punch bowl works best.) Arrange in order: Crunch, cream cheese, and fruit. Make only 3 layers or make several. |
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