1 box brown sugar
4 (8 oz.) pkgs. coconut
4 eggs
1 tbsp. vanilla
1 c. chopped nuts

Beat eggs slightly. Add brown sugar and vanilla; mix well. Add Bisquick and milk; mix well. Add coconut and nuts; mix well. Pour into a greased 9"x13" pan. Bake at 350 degrees for 40 to 50 minutes. Cake will fall.