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FRESH APPLE CAKE | |
2 c. sugar 2 eggs 1 c. vegetable oil 2 1/2 c. flour 2 tsp. baking powder 1 tsp. salt 1 tsp. baking soda 1 tsp. cinnamon 1 c. nuts, chopped 3 c. diced apples 1 (12 oz.) pkg. butterscotch morsels Sift dry ingredients together. Beat eggs, sugar and oil. Add dry ingredients. Stir in apples and nuts. Spread into a 9 x 13 inch pan. Sprinkle with butterscotch pieces. Bake at 350 degrees for one hour. |
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