6 chicken breasts, remove skin
1 lg. can crushed tomatoes
1/2 bottle Italian dressing (lite)
1 pkg. onion soup mix
1/4 c. white wine (optional)
Cooked rice

Remove skin from chicken breasts. Mix tomatoes, dressing and soup mix together. Pour over chicken. Bake at 350 degrees for 1 1/2 hours covered. Prepare rice and use tomato mixture over rice when serving.