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APPLE CRISP | |
4 c. sliced apples 3/4 c. brown sugar 1/2 c. flour 1/2 c. oats 3/4 tsp. cinnamon 3/4 tsp. nutmeg 1/3 c. butter Arrange apple slices in pan. Mix remaining ingredients thoroughly. Sprinkle over apple slices. Mixture will be crumbly; use pastry blender. Bake at 375 degrees for 30 minutes or until tender or golden brown. Serve warm; serves 6. |
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