2 c. flour
2 c. sugar
1 lg. can crushed pineapple (including juice)
3 eggs
2 tsp. baking soda

Mix together then add 1 cup nuts. Bake in greased 9x13 pan for 30 minutes at 350 degrees. Frost with whip cream or cream cheese frosting.

CREAM CHEESE FROSTING:

Cream:

1 stick butter
1 (8 oz.) pkg. cream cheese

Add:

1 lb. box powdered sugar
1 tsp. vanilla

Add chopped nuts if desired.