CHERRY DELIGHT 
1 c. flour
1 c. water
Pinch of salt
1/2 c. sugar
1 tsp. baking powder
1 tsp. Crisco

SECOND PART:

1 (No. 2) can cherries (including juice)
1 1/2 c. sugar
1 tbsp. Lenten butter

Mix a batter of first part and put into a greased baking dish. Mix second part and pour over the batter in baking dish. Bake in a moderate oven 30 minutes. Batter will bake through cherries and be on top.

 

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