2 c. dried pinto beans
water (as needed)
1 tbsp. chili powder
1 tbsp. onion flakes
1 1/2 tsp. garlic powder
1 tbsp. Woodies cooking sauce
1/4 tsp. red pepper
1/4 tsp. black pepper
1 to 2 beef flavored bouillon cubes

Wash beans and soak overnight. Pour soak water off. Rinse. Add water to about an inch above beans. Bring to a boil. Lower heat to simmer. Add chili powder, onion flakes, garlic powder, Woodies cooking sauce, red pepper and black pepper. Add boiling water as needed while cooking. Simmer 1 1/2 to 2 hours. Add bouillon cubes 20 to 30 minutes before done.