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PERSIMMON CAKE | |
1 c. persimmon pulp 1/2 c. sugar 1 egg 2 tbsp. butter 1 c. flour 2 tsp. baking powder 1 tsp. baking soda Combine persimmons, sugar, egg, butter, flour, baking powder and soda. Mix well. Bake at 350 degrees about 40 minutes or until done. (Make sure persimmons are ripe.) |
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