PAM'S APPLE DUMPLINGS 
1 can refrigerator biscuits (Grands)
3 to 4 apples
1 cup sugar
1/2 cup (1 stick) butter
1 can Mountain Dew
1 tsp. cinnamon

Roll out biscuits. Put some of the chopped apple on each biscuit. Fold and seal biscuit with apple pieces inside. Put in a 2-quart baking dish. Melt butter and pour over biscuits.

Bake at 350°F for 30 minutes.

 

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