1 1/2 c. flour
1/2 tsp. baking powder
1/4 tsp. baking soda
2 egg yolks
2/3 c. brown sugar
1/2 tsp. salt
1/2 c. butter
1 tsp. vanilla

Mix ingredients together. Press into a 9x13 inch pan. Bake at 350 degrees for 12-15 minutes. Remove and add: 3 cups miniature marshmallows. Put back in oven for 1-2 minutes until the marshmallows are puffy. Remove.

In saucepan combine: 2 tsp. vanilla 1/4 c. butter 1 (12 oz.) pkg. peanut butter chips

Cook until chips are melted and mixture is smooth. Remove and add 2 cups Rice Krispies and 2 cups salted peanuts. Spread on top and cool.