5 LB. FUDGE CANDY 
1 can evaporated milk
4 c. sugar
1 lb. sweet chocolate, cut up
2 pkgs. chocolate pieces
1 c. chopped nuts
1 pt. marshmallow cream

Combine the milk and sugar in a heavy saucepan and boil for 4 minutes. Add the remaining ingredients and stir until well blended. Pour into pan and chill; then cut into squares.

 

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